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Przyprawa do potraw z obniżoną zawartością soli
Przyprawa do potraw z obniżoną zawartością soli by Kucharek provides 211 kcal per 100 g, with 17 g of sugars and 9.2 g of protein. That is 25% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Spice mix category and comes in a 400 g pack. Contains: celery.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 3 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 211 kcal | 6 kcal | 237 −11% | |
| Total fat | 0.4 g | 0 g | 0% | 6.4 −94% |
| Saturated fat | 0.1 g | 0 g | 0% | 1.3 −93% |
| Carbohydrates | 42 g | 1.3 g | 0% | 32.2 +30% |
| Total sugars | 17 g | 0.5 g | 13.6 +25% | |
| Added sugars | 0 g | 0 g | 0% | 3.6 −100% |
| Protein | 9.2 g | 0.3 g | 1% | 8.6 +7% |
| Salt | 43.8 g | 1.3 g | 20.1 +118% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 758 Spice mix products on Foodmetria.
Compared with other spice mix
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sól, warzywa suszone (17,5%): marchew, ziemniak, pasternak, cebula, natka pietruszki, korzeń selera, por, kapusta, korzeń pietruszki, pomidor, czosnek, papryka słodka; wzmacniacze smaku: glutaminian monosodowy, 5'-rybonukleotydy disodowe; cukier, maltodekstryna, skrobia, pieprz czarny, barwnik ryboflawina
- Allergens
- Celery
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 400 g
- Serving size
- 3 g
- Sold in
- Poland, United Kingdom
- Barcode
- 5901135046749
Prices reported by shoppers
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Frequently asked questions
How many calories are in Przyprawa do potraw z obniżoną zawartością soli?
Przyprawa do potraw z obniżoną zawartością soli contains 211 kcal per 100 g and about 6 kcal per serving (3 g).
How much sugar is in Przyprawa do potraw z obniżoną zawartością soli?
Przyprawa do potraw z obniżoną zawartością soli has 17 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Przyprawa do potraw z obniżoną zawartością soli healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Przyprawa do potraw z obniżoną zawartością soli contain?
According to the label data it contains: Celery. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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