Przecier Pomidorowy

by Go Bio 500 g in Strained tomatoes Barcode 5601019061935

Przecier Pomidorowy Bio

Very good nutritional quality
Processed food
Green-Score
a+
Environmental impact estimate

Przecier Pomidorowy by Go Bio provides 26 kcal per 100 g, with 3.8 g of sugars and 1 g of protein. That is 14% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Strained tomatoes category and comes in a 500 g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
3.8 g · Low
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 26 kcal 34 −24%
Total fat 0 g 0.4 −100%
Saturated fat 0 g 0.1 −100%
Carbohydrates 4.4 g 5.5 −20%
Total sugars 3.8 g 4.4 −14%
Added sugars 0 g 0.2 −100%
Dietary fiber 2 g 1.4 +40%
Protein 1 g 1.5 −34%
Salt 0.2 g 0.6 −64%

Category average across 457 Strained tomatoes products on Foodmetria.

Compared with other strained tomatoes

Calories lower 18%
Sugars lower 25%
Salt lower 35%
Saturated fat lower 1%
Protein top 96%
Fiber top 17%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pomidory', sól. 'Surowiec pochodzący z upraw ekologicznych.

Product details

Quantity
500 g
Labels & certifications
OrganicEU OrganicFSCFSC MixGreen DotPT-BIO-02Ecoponto amarelo
Sold in
Poland, Portugal
Barcode
5601019061935

Prices reported by shoppers

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Frequently asked questions

How many calories are in Przecier Pomidorowy?

Przecier Pomidorowy contains 26 kcal per 100 g.

How much sugar is in Przecier Pomidorowy?

Przecier Pomidorowy has 3.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Przecier Pomidorowy healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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