Protein Noodles

by Banza 3 lbs in Chickpeas Barcode 0850073236086
Very good nutritional quality
Green-Score
a
Environmental impact estimate

Protein Noodles by Banza provides 339 kcal per 100 g, with 1.8 g of sugars and 19.6 g of protein. That is 39% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Chickpeas category and comes in a 3 lbs pack.

Nutrient levels per 100 g

Fat
5.4 g · Moderate
Saturated fat
0 g · Low
Sugars
1.8 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 56 g (dry) (56 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 339 kcal 190 kcal 217 +57%
Total fat 5.4 g 3 g 4% 4.3 +23%
Saturated fat 0 g 0 g 0% 0.7 −100%
Carbohydrates 60.7 g 34 g 12% 29.2 +108%
Total sugars 1.8 g 1 g 2.9 −39%
Dietary fiber 12.5 g 7 g 25% 9.1 +37%
Protein 19.6 g 11 g 22% 12 +64%
Salt 0 g 0 g 0.8 −95%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 697 Chickpeas products on Foodmetria.

Compared with other chickpeas

Calories higher 29%
Sugars higher 46%
Salt lower 22%
Saturated fat lower 1%
Protein top 26%
Fiber top 28%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
3 lbs
Serving size
56 g (dry) (56 g)
Labels & certifications
No gluten
Sold in
United States
Barcode
0850073236086

Prices reported by shoppers

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Frequently asked questions

How many calories are in Protein Noodles?

Protein Noodles contains 339 kcal per 100 g and about 190 kcal per serving (56 g (dry) (56 g)).

How much sugar is in Protein Noodles?

Protein Noodles has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Protein Noodles healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 10, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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