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Protein Flapjack - Red Velvet Cake
Protein Flapjack - Red Velvet Cake by Warrior provides 344 kcal per 100 g, with 4.9 g of sugars and 26.9 g of protein. That is 58% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Protein bars category and comes in a 75 grams pack. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 bar (75 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 344 kcal | 258 kcal | 383 −10% | |
| Total fat | 3.9 g | 2.9 g | 4% | 15.7 −75% |
| Saturated fat | 1.5 g | 1.1 g | 6% | 7 −78% |
| Carbohydrates | 50.4 g | 37.8 g | 14% | 33.9 +49% |
| Total sugars | 4.9 g | 3.7 g | 11.8 −58% | |
| Added sugars | 6.2 g | 4.6 g | 9% | 6.1 |
| Dietary fiber | 10.8 g | 8.1 g | 29% | 9.7 +11% |
| Protein | 26.9 g | 20.2 g | 40% | 29.5 −9% |
| Salt | 0.3 g | 0.2 g | 0.7 −50% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4038 Protein bars products on Foodmetria.
Compared with other protein bars
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Rolled OATS (45%), Protein Blend (MILK Protein, Hydrolysed Gelatin Glycerine, Fructo-Oligosaccharide, Toasted OATS (11%) (contains Honey, BARLEY malt extract, Sugar, Vegetable Oil), White Chocolate Chips (Sugar, Cocoa Mass, Cocoa Butter; Emulsifier: SOYA Lecithin), Cocoa Powder, Flavouring, Salt, Colour (Allura Red E129), Sweeteners (Sucralose, Stevia).
- Allergens
- GlutenMilkSoybeans
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 75 grams
- Serving size
- 1 bar (75 g)
- Sold in
- France, United Kingdom
- Barcode
- 5060424709502
Prices reported by shoppers
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Frequently asked questions
How many calories are in Protein Flapjack - Red Velvet Cake?
Protein Flapjack - Red Velvet Cake contains 344 kcal per 100 g and about 258 kcal per serving (1 bar (75 g)).
How much sugar is in Protein Flapjack - Red Velvet Cake?
Protein Flapjack - Red Velvet Cake has 4.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Protein Flapjack - Red Velvet Cake healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Protein Flapjack - Red Velvet Cake vegan?
Based on its ingredient list, it is not vegan.
What allergens does Protein Flapjack - Red Velvet Cake contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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