Protein croutons

in Breads Barcode 0811307024497
Bad nutritional quality

Protein croutons provides 400 kcal per 100 g, with 6.7 g of sugars and 66.7 g of protein. That is 46% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Breads category.

Nutrient levels per 100 g

Fat
13.3 g · Moderate
Saturated fat
0 g · Low
Sugars
6.7 g · Moderate
Salt
3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 15 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 400 kcal 60 kcal 286 +40%
Total fat 13.3 g 2 g 3% 5.3 +152%
Saturated fat 0 g 0 g 0% 1 −100%
Carbohydrates 13.3 g 2 g 1% 48.4 −72%
Total sugars 6.7 g 1 g 4.6 +46%
Added sugarsUSDA 0 g 0 g 0% 2.6 −100%
Dietary fiber 0 g 0 g 0% 4.5 −100%
Protein 66.7 g 10 g 20% 9.6 +597%
Salt 3 g 0.5 g 1.3 +134%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15526 Breads products on Foodmetria.

Serving size and added sugars from the US product label in USDA FoodData Central, label data from November 2023. Other values: Open Food Facts.

Compared with other breads

Calories higher 10%
Sugars higher 20%
Salt higher 3%
Saturated fat lower 1%
Protein top 1%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
15 g
Sold in
United States
Barcode
0811307024497

Prices reported by shoppers

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Frequently asked questions

How many calories are in Protein croutons?

Protein croutons contains 400 kcal per 100 g and about 60 kcal per serving (15 g).

How much sugar is in Protein croutons?

Protein croutons has 6.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Protein croutons healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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