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Protein blueberry almond soft baked biscuits
Protein blueberry almond soft baked biscuits by Belvita provides 400 kcal per 100 g, with 22 g of sugars and 20 g of protein. That is 23% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits category. Contains: eggs, gluten, milk, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 pack (1 biscuit) (50 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 400 kcal | 200 kcal | 457 −12% | |
| Total fat | 16 g | 8 g | 10% | 20.3 −21% |
| Saturated fat | 2 g | 1 g | 5% | 8.8 −77% |
| Carbohydrates | 44 g | 22 g | 8% | 64 −31% |
| Total sugars | 22 g | 11 g | 28.6 −23% | |
| Added sugarsUSDA | 18 g | 9 g | 18% | 18.5 |
| Dietary fiber | 4 g | 2 g | 7% | 3.5 +15% |
| Protein | 20 g | 10 g | 20% | 6.8 +194% |
| Salt | 1.1 g | 0.6 g | 0.7 +62% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 23243 Biscuits products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from June 2023. Other values: Open Food Facts.
Compared with other biscuits
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Protein crisps [soy crisps (soy protein isolate, rice starch), whey crisp (from milk) (whey protein isolate, whey protein concentrate, tapioca starch)], sugar, canola oil, whole grain wheat flour, hydrolyzed wheat gluten, invert sugar, soy protein isolate, water, glycerin, whole grain blend (cracked buckwheat, rolled oats, rye flakes), defatted wheat germ, polydextrose, dried blueberries, almonds, eggs, soy lecithin, baking soda, salt, glyceryl-lacto esters of fatty acids, polyglycerol esters of fatty acids, natural flavor, blueberry juice concentrate, ferric orthophosphate (iron), niacinamide, pyridoxine hydrochloride (vitamin b6), riboflavin (vitamin b2), thiamin mononitrate (vitamin b1).
- Allergens
- EggsGlutenMilkNutsSoybeans
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 pack (1 biscuit) (50 g)
- Sold in
- United States
- Barcode
- 0044000058524
Prices reported by shoppers
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Frequently asked questions
How many calories are in Protein blueberry almond soft baked biscuits?
Protein blueberry almond soft baked biscuits contains 400 kcal per 100 g and about 200 kcal per serving (1 pack (1 biscuit) (50 g)).
How much sugar is in Protein blueberry almond soft baked biscuits?
Protein blueberry almond soft baked biscuits has 22 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Protein blueberry almond soft baked biscuits healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Protein blueberry almond soft baked biscuits vegan?
Based on its ingredient list, it is not vegan.
What allergens does Protein blueberry almond soft baked biscuits contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated January 31, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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