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Prokorn
Prokorn by PROKORN is listed in the Breads category. It is classified as NOVA 3 (processed food). It comes in a 600 g pack. Contains: gluten, soybeans.
Ingredients
Farine Intégrale de FROMENT, eau gluten de FROMENT, graines de tournesol, gruau de sarrasin, graines de lin, levure, flocons de SOJA, noix de SOJA, farine de SEIGLE, IFROMENTI, sucre de canne brun, semoule de mais extrudée, carbonate de calclum, son de FROMENT extrudé, farine de malt d'ORGE, sel, chlorure de potassfum, farine de malt de SEIGLE, son de FROMENT malté, poudre de levain [SEIGLEL émulsiflant E322 FROMENTL sulfate de magnêstum, sel iodé, sulfate de fer (ID), chłorure de magnéslum, enzyme [FROMENTI.
- Allergens
- GlutenSoybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 600 g
- Sold in
- Belgium
- Barcode
- 6425003881089
Prices reported by shoppers
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Frequently asked questions
Is Prokorn healthy?
It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Prokorn contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 30, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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