Primeluci Farfalle Psta

by Fratelli Gallo 500 g in Durum wheat pasta Barcode 8003477500570
Very good nutritional quality

Primeluci Farfalle Psta by Fratelli Gallo provides 355 kcal per 100 g, with 1 g of sugars and 11.5 g of protein. That is 67% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Durum wheat pasta category and comes in a 500 g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
1.2 g · Low
Saturated fat
0.2 g · Low
Sugars
1 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 355 kcal 347
Total fat 1.2 g 1.7 −28%
Saturated fat 0.2 g 0.4 −44%
Carbohydrates 72.5 g 69.4 +5%
Total sugars 1 g 3 −67%
Added sugars 0 g 0 −100%
Protein 11.5 g 12.5 −8%
Salt 0 g 0.1 −100%

Category average across 2243 Durum wheat pasta products on Foodmetria.

Compared with other durum wheat pasta

Calories higher 43%
Sugars lower 4%
Salt lower 1%
Saturated fat lower 9%
Protein top 89%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

FR • Pâte de semoule de blé dur. Ingrédients : semoule de dur, eau. Contient du gluten.

Allergens
Gluten

Product details

Quantity
500 g
Sold in
France
Barcode
8003477500570

Prices reported by shoppers

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Frequently asked questions

How many calories are in Primeluci Farfalle Psta?

Primeluci Farfalle Psta contains 355 kcal per 100 g.

How much sugar is in Primeluci Farfalle Psta?

Primeluci Farfalle Psta has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Primeluci Farfalle Psta healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Primeluci Farfalle Psta contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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