Prima Cucina Olive a Basilico

by Vitana 350 g in Tomato sauces Barcode 8593837266814
Good nutritional quality
Ultra-processed food

Prima Cucina Olive a Basilico by Vitana provides 70 kcal per 100 g, with 8.2 g of sugars and 1.2 g of protein. That is 50% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Tomato sauces category and comes in a 350 g pack.

Nutrient levels per 100 g

Fat
2.1 g · Low
Saturated fat
0.3 g · Low
Sugars
8.2 g · Moderate
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 70 kcal 63 +10%
Total fat 2.1 g 2.8 −24%
Saturated fat 0.3 g 0.5 −45%
Carbohydrates 10.5 g 7.3 +45%
Total sugars 8.2 g 5.5 +50%
Protein 1.2 g 1.8 −35%
Salt 0.9 g 1 −7%

Category average across 1355 Tomato sauces products on Foodmetria.

Compared with other tomato sauces

Calories higher 30%
Sugars higher 8%
Salt higher 43%
Saturated fat higher 44%
Protein top 82%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Rajčata (79 %), rajčatový protlak (10 %), olivy (6 %), cibule, cukr, sůl, bazalka (0,7%), olivový olej (0,7%), slunečnicový olej, aroma, regulátor kyselosti: kyselina citronová.

Palm oil freeMaybe veganMaybe vegetarian

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
350 g
Labels & certifications
No gluten
Sold in
Czech Republic
Barcode
8593837266814

Prices reported by shoppers

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Frequently asked questions

How many calories are in Prima Cucina Olive a Basilico?

Prima Cucina Olive a Basilico contains 70 kcal per 100 g.

How much sugar is in Prima Cucina Olive a Basilico?

Prima Cucina Olive a Basilico has 8.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Prima Cucina Olive a Basilico healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 29, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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