President

by Bonbe chantilly 250g in Whipped creams Barcode 3228021000190
Poor nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

President by Bonbe chantilly provides 238 kcal per 100 g, with 12 g of sugars and 2.5 g of protein. That is 95% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Whipped creams category and comes in a 250g pack.

Nutrient levels per 100 g

Fat
20 g · High
Saturated fat
15 g · High
Sugars
12 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 238 kcal 298 −20%
Total fat 20 g 29 −31%
Saturated fat 15 g 19.7 −24%
Carbohydrates 12 g 6.8 +77%
Total sugars 12 g 6.1 +95%
Added sugars 8.5 g 3.5 +140%
Dietary fiber 0 g 0.4 −100%
Protein 2.5 g 2.3 +7%
Salt 0.1 g 0.1 −19%

Category average across 474 Whipped creams products on Foodmetria.

Compared with other whipped creams

Calories lower 9%
Sugars higher 13%
Salt lower 17%
Saturated fat lower 10%
Protein top 34%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

light cream of pasteurized cow's milk (91%), sugar (8.5%), vegetable vem emulsifier (e471), stabilizer (e 407), artificial vanilla flavour, aga propellant gas (e942), storage between 2°cet 24°c, rever. place the bomb in the refrigerator at least 2 hours before its first use and

May contain palm oil

Additives 3

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
250g
Sold in
France, Italy
Barcode
3228021000190

Prices reported by shoppers

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Frequently asked questions

How many calories are in President?

President contains 238 kcal per 100 g.

How much sugar is in President?

President has 12 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is President healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated September 9, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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