Preparazione spalmabile

by Lidl 305 g in Citrus jams Barcode 20432720
Poor nutritional quality
Ultra-processed food
Green-Score
a+
Environmental impact estimate

Preparazione spalmabile by Lidl provides 192 kcal per 100 g, with 47 g of sugars and 0.5 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Citrus jams category and comes in a 305 g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
47 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 192 kcal 225 −14%
Total fat 0.5 g 0.3 +48%
Saturated fat 0.1 g 0.1 +13%
Carbohydrates 47 g 54.3 −14%
Total sugars 47 g 50.7 −7%
Added sugars 30 g 27.8 +8%
Protein 0.5 g 0.7 −31%
Salt 0 g 0.1 −55%

Category average across 218 Citrus jams products on Foodmetria.

Compared with other citrus jams

Calories lower 17%
Sugars lower 23%
Salt higher 32%
Saturated fat higher 38%
Protein top 50%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Agrumes 55 % (clémentines de Corse 40 % et oranges de Corse 15 %), sucre de canne, jus de citron concentré, gélifiant : pectines.

Palm oil freeMaybe veganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
305 g
Labels & certifications
No colorings
Sold in
France
Barcode
20432720

Prices reported by shoppers

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Frequently asked questions

How many calories are in Preparazione spalmabile?

Preparazione spalmabile contains 192 kcal per 100 g.

How much sugar is in Preparazione spalmabile?

Preparazione spalmabile has 47 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Preparazione spalmabile healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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