View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Preparato per torta al cacao
Preparato per torta al cacao by CLECA provides 377 kcal per 100 g, with 28 g of sugars and 6 g of protein. That is 22% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Cake mixes category and comes in a 460 g pack. Contains: gluten, lupin, milk, mustard.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 377 kcal | 382 |
| Total fat | 16 g | 8 +100% |
| Saturated fat | 10 g | 3.4 +190% |
| Carbohydrates | 51 g | 71.6 −29% |
| Total sugars | 28 g | 35.7 −22% |
| Added sugars | 44.3 g | 27.6 +60% |
| Dietary fiber | 1.5 g | 3.2 −53% |
| Protein | 6 g | 6.6 −9% |
| Salt | 1 g | 1.3 −24% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2681 Cake mixes products on Foodmetria.
Compared with other cake mixes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Zucchero, farina di grano tenero, fecola di patate, cacao (5,5%), agenti lievitanti: difosfato, carbonato acido di sodio; amido di mais, aroma naturale (0,17%), sale. Zucchero al velo - 10 g (2,2%). Zucchero impalpabile contenente amido di mais per Uso dolciario. USO Ingredienti: zucchero, amido di mais. Può contenere soia e suoi derivati, latte e suoi derivati, frutta a guscio, senape, lupini.
- Allergens
- GlutenLupinMilkMustard
- May contain traces
- LupinMilkMustardNutsSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 460 g
- Sold in
- Italy
- Barcode
- 8005650009702
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Preparato per torta al cacao?
Preparato per torta al cacao contains 377 kcal per 100 g.
How much sugar is in Preparato per torta al cacao?
Preparato per torta al cacao has 28 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Preparato per torta al cacao healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Preparato per torta al cacao vegan?
Based on its ingredient list, it is not vegan.
What allergens does Preparato per torta al cacao contain?
According to the label data it contains: Gluten, Lupin, Milk, Mustard. It may also contain traces of nuts, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
NOVA 3 
NOVA 4 
More cake mixes
View all →
e NOVA 4 
e NOVA 4 
NOVA 4 
NOVA 4 
NOVA 4 More from CLECA
View all →
c NOVA 2 
NOVA 4 
NOVA 4 
e NOVA 2 
c NOVA 2