Préparation pour cake au citron saveur d'antan

by Alsa in Cake mixes Barcode 8714100288368
Not enough data to compute
Ultra-processed food

Préparation pour cake au citron saveur d'antan by Alsa provides 276 kcal per 100 g, with 16 g of sugars and 4.5 g of protein. That is 55% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Cake mixes category. Contains: gluten.

Nutrient levels per 100 g

Fat
16 g · Moderate
Saturated fat
8.6 g · High
Sugars
16 g · Moderate
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 276 kcal 382 −28%
Total fat 16 g 8 +100%
Saturated fat 8.6 g 3.4 +150%
Carbohydrates 30 g 71.6 −58%
Total sugars 16 g 35.7 −55%
Added sugars 24.5 g 27.5 −11%
Dietary fiber 0.9 g 3.2 −72%
Protein 4.5 g 6.6 −31%
Salt 0.5 g 1.3 −61%

Category average across 2683 Cake mixes products on Foodmetria.

Compared with other cake mixes

Calories lower 5%
Sugars lower 20%
Salt lower 21%
Saturated fat higher 10%
Protein top 63%
Fiber top 76%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

De la farine de BLÉ, du sucre, du sucre de canne : 11%, de la farine de BLÉ complète : 5,5%, amidon de maïs, de la maltodextrine, du jus de citron : 2,5%, de la poudre à lever : diphosphates et carbonates de sodium, de l'arôme naturel de citron.

Palm oil freeMaybe veganVegetarian
Allergens
Gluten
May contain traces
EggsMilk

Additives 3

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
No artificial flavorsNo preservatives
Sold in
France
Barcode
8714100288368

Prices reported by shoppers

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Frequently asked questions

How many calories are in Préparation pour cake au citron saveur d'antan?

Préparation pour cake au citron saveur d'antan contains 276 kcal per 100 g.

How much sugar is in Préparation pour cake au citron saveur d'antan?

Préparation pour cake au citron saveur d'antan has 16 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Préparation pour cake au citron saveur d'antan healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Préparation pour cake au citron saveur d'antan contain?

According to the label data it contains: Gluten. It may also contain traces of eggs, milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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