Préparation de myrtilles by Sains et Saufs

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Préparation de myrtilles

by Sains et Saufs in Bilberries jams Barcode 3770009733465
Nutri-Score
Average nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
c
Environmental impact estimate

Préparation de myrtilles by Sains et Saufs provides 134 kcal per 100 g, with 33 g of sugars and 0 g of protein. That is 31% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Bilberries jams category.

Nutrient levels per 100 g

Fat
0.2 g · Low
Saturated fat
0 g · Low
Sugars
33 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 134 kcal 212 −37%
Total fat 0.2 g 0.4 −53%
Saturated fat 0 g 0.1 −100%
Carbohydrates 33.4 g 50.9 −34%
Total sugars 33 g 48.1 −31%
Added sugars 34 g 26.3 +29%
Dietary fiber 1.6 g 1.9 −18%
Protein 0 g 0.5 −100%
Salt 0 g 0.1 −100%

Category average across 675 Bilberries jams products on Foodmetria.

Compared with other bilberries jams

Calories lower 6%
Sugars lower 10%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%
Fiber top 57%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Myrtille (65%) sucre (34%), jus de citron, pectine de fruits.

Palm oil freeMaybe veganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
NutriscoreNutriscore Grade C
Sold in
France
Barcode
3770009733465

Prices reported by shoppers

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Frequently asked questions

How many calories are in Préparation de myrtilles?

Préparation de myrtilles contains 134 kcal per 100 g.

How much sugar is in Préparation de myrtilles?

Préparation de myrtilles has 33 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Préparation de myrtilles healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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