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Préparation d'abricots
Préparation d'abricots by Pat'Boul de Provence provides 196 kcal per 100 g, with 46.8 g of sugars and 0.6 g of protein. Its Nutri-Score is D. It is listed in the Apricot jams category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 196 kcal | 207 −5% |
| Total fat | 0.5 g | 0.3 +95% |
| Saturated fat | 0.5 g | 0.1 +730% |
| Carbohydrates | 47.4 g | 50.2 −6% |
| Total sugars | 46.8 g | 47.1 |
| Protein | 0.6 g | 0.6 +7% |
| Salt | 0 g | 0.1 −45% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1562 Apricot jams products on Foodmetria.
Compared with other apricot jams
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- France
- Barcode
- 3760112140205
Prices reported by shoppers
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Frequently asked questions
How many calories are in Préparation d'abricots?
Préparation d'abricots contains 196 kcal per 100 g.
How much sugar is in Préparation d'abricots?
Préparation d'abricots has 46.8 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Préparation d'abricots healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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