Preparado de pudim de caramelo

by Micau in Desserts Barcode 5601451110314
Bad nutritional quality
Ultra-processed food

Preparado de pudim de caramelo by Micau provides 375 kcal per 100 g, with 69.2 g of sugars and 0.5 g of protein. That is 136% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Desserts category.

Nutrient levels per 100 g

Fat
0.1 g · Low
Saturated fat
0.1 g · Low
Sugars
69.2 g · High
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 375 kcal 292 +28%
Total fat 0.1 g 14.2 −99%
Saturated fat 0.1 g 7.9 −99%
Carbohydrates 92.7 g 40.5 +129%
Total sugars 69.2 g 29.3 +136%
Added sugars 57.1 g 17.1 +235%
Protein 0.5 g 4.9 −90%
Salt 0.9 g 0.8 +8%

Category average across 3370 Desserts products on Foodmetria.

Compared with other desserts

Calories higher 27%
Sugars higher 10%
Salt higher 22%
Saturated fat lower 16%
Protein top 85%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sucre, amidon de mais, gélifiant (E407), sel, arôme et colorants (El 01 , (1 60b, El 20, El 32).

Palm oil free

Additives 1

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
5601451110314

Prices reported by shoppers

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Frequently asked questions

How many calories are in Preparado de pudim de caramelo?

Preparado de pudim de caramelo contains 375 kcal per 100 g.

How much sugar is in Preparado de pudim de caramelo?

Preparado de pudim de caramelo has 69.2 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Preparado de pudim de caramelo healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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