Premium Red Raspberry Pie Filling Or Topping
Premium Red Raspberry Pie Filling Or Topping by Lucky Leaf provides 116 kcal per 100 g, with 16.6 g of sugars and 0 g of protein. That is 46% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastry helpers category and comes in a 85 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 85g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 116 kcal | 99 kcal | 257 −55% | |
| Total fat | 0 g | 0 g | 0% | 6.9 −100% |
| Saturated fat | 0 g | 0 g | 0% | 2.9 −100% |
| Carbohydrates | 29.1 g | 24.7 g | 9% | 46.1 −37% |
| Total sugars | 16.6 g | 14.1 g | 30.7 −46% | |
| Dietary fiber | 1.4 g | 1.2 g | 4% | 1.7 −19% |
| Protein | 0 g | 0 g | 0% | 2.4 −100% |
| Salt | 0 g | 0 g | 0.3 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 672 Pastry helpers products on Foodmetria.
Compared with other pastry helpers
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
RED RASPBERRIES, WATER, SUGAR, FOOD STARCH-MODIFIED (CORN), AND ASCORBIC ACID (VITAMIN C) TO MAINTAIN COLOR. RED 40 COLOR ADDED.
Product details
- Quantity
- 85 g
- Serving size
- 85g
- Sold in
- United States
- Barcode
- 0028500102529
Prices reported by shoppers
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Frequently asked questions
How many calories are in Premium Red Raspberry Pie Filling Or Topping?
Premium Red Raspberry Pie Filling Or Topping contains 116 kcal per 100 g and about 99 kcal per serving (85g).
How much sugar is in Premium Red Raspberry Pie Filling Or Topping?
Premium Red Raspberry Pie Filling Or Topping has 16.6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Premium Red Raspberry Pie Filling Or Topping healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated February 23, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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