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Premium Pickled Onions Hot & Spicy
Premium Pickled Onions Hot & Spicy by Barry Norman provides 65 kcal per 100 g, with 14 g of sugars and 1 g of protein. That is 114% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Pickled onions category and comes in a 280 g pack. Contains: gluten, mustard.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 65 kcal | 42 +56% |
| Total fat | 0.5 g | 0.4 +23% |
| Saturated fat | 0.1 g | 0.1 +28% |
| Carbohydrates | 15 g | 8.1 +85% |
| Total sugars | 14 g | 6.6 +114% |
| Added sugars | 7 g | 3.7 +91% |
| Dietary fiber | 1.6 g | 1.5 +6% |
| Protein | 1 g | 0.8 +27% |
| Salt | 3 g | 1.4 +109% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 114 Pickled onions products on Foodmetria.
Compared with other pickled onions
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Onions, Barley Malt Vinegar, Brown Sugar, Salt, Spices (_Mustard_).
- Allergens
- GlutenMustard
Product details
- Quantity
- 280 g
- Sold in
- United Kingdom
- Barcode
- 5010392004659
Prices reported by shoppers
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Frequently asked questions
How many calories are in Premium Pickled Onions Hot & Spicy?
Premium Pickled Onions Hot & Spicy contains 65 kcal per 100 g.
How much sugar is in Premium Pickled Onions Hot & Spicy?
Premium Pickled Onions Hot & Spicy has 14 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Premium Pickled Onions Hot & Spicy healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Premium Pickled Onions Hot & Spicy contain?
According to the label data it contains: Gluten, Mustard. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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