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Poulet
Poulet by L'etal du Volailler provides 174 kcal per 100 g, with 0.5 g of sugars and 21 g of protein. That is 27% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Whole chickens category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 174 kcal | 176 |
| Total fat | 9.8 g | 10.3 −5% |
| Saturated fat | 3 g | 2.9 |
| Carbohydrates | 0.5 g | 1.1 −53% |
| Total sugars | 0.5 g | 0.7 −27% |
| Protein | 21 g | 19.9 +5% |
| Salt | 0.2 g | 1.3 −85% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 383 Whole chickens products on Foodmetria.
Compared with other whole chickens
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- French meatFrench poultryGreen Dot
- Sold in
- France
- Barcode
- 83523595
Prices reported by shoppers
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Frequently asked questions
How many calories are in Poulet?
Poulet contains 174 kcal per 100 g.
How much sugar is in Poulet?
Poulet has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Poulet healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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