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Potato crisps
Potato crisps by Super Stack provides 536 kcal per 100 g, with 3.6 g of sugars and 3.6 g of protein. That is 15% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Stacked extruded potato crisps category. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 12 crisps (28 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 536 kcal | 150 kcal | 511 +5% | |
| Total fat | 32.1 g | 9 g | 12% | 29.4 +9% |
| Saturated fat | 16.1 g | 4.5 g | 23% | 4.7 +243% |
| Carbohydrates | 57.1 g | 16 g | 6% | 56.1 |
| Total sugars | 3.6 g | 1 g | 3.1 +15% | |
| Added sugars | 0 g | 0 g | 0% | 2.1 −100% |
| Dietary fiber | 3.6 g | 1 g | 4% | 3.4 |
| Protein | 3.6 g | 1 g | 2% | 4.7 −25% |
| Salt | 1 g | 0.3 g | 1.5 −33% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 542 Stacked extruded potato crisps products on Foodmetria.
Compared with other stacked extruded potato crisps
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Dried potatoes, mono-and diglycerides, vegetable oil, sunflower oil, corn oil, canola oil, corn flour, rice flour, seasoning whey, salt, nonfat dry milk, sugar, onion powder, corn starch, garlic powder, monosodium glutamate, cheddar cheese, milk, cultures, enzymes, natural cheddar flavors, artificial cheddar flavors, extractives of paprika, disodium inosinate, disodium guanylate, silicon dioxide, canola oil, potato starch, corn starch, mono-and diglycerides
- Allergens
- Milk
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 12 crisps (28 g)
- Sold in
- United States
- Barcode
- 0057664006190
Prices reported by shoppers
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Frequently asked questions
How many calories are in Potato crisps?
Potato crisps contains 536 kcal per 100 g and about 150 kcal per serving (12 crisps (28 g)).
How much sugar is in Potato crisps?
Potato crisps has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Potato crisps healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Potato crisps vegan?
Based on its ingredient list, it is not vegan.
What allergens does Potato crisps contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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