Popped Cakes by Wegmans

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Popped Cakes

by Wegmans 4.23 oz (120g) in Sweet snacks Barcode 0077890506356
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Ultra-processed food

Popped Cakes by Wegmans provides 450 kcal per 100 g, with 20 g of sugars and 10 g of protein. That is 46% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sweet snacks category and comes in a 4.23 oz (120g) pack. Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
15 g · Moderate
Saturated fat
15 g · High
Sugars
20 g · Moderate
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 450 kcal 428 +5%
Total fat 15 g 18.4 −18%
Saturated fat 15 g 8.6 +75%
Carbohydrates 70 g 58.4 +20%
Total sugars 20 g 37.3 −46%
Added sugars 20 g 28.3 −29%
Dietary fiber 0 g 4.5 −100%
Protein 10 g 6.1 +64%
Salt 0.4 g 0.6 −34%

Category average across 2983 Sweet snacks products on Foodmetria.

Compared with other sweet snacks

Calories higher 42%
Sugars lower 18%
Salt higher 44%
Saturated fat higher 23%
Protein top 10%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Wheat Flour, Dark Chocolate Flavored Coating (Cane Sugar, Palm Kernel Oil, Cocoa Powder, Sunflower Lecithin, Vanilla Extract), Water, Long Grain Parboiled Brown Rice, Rice Flour, Sea Salt, Soybean Oil.

Contains palm oilMaybe veganVegetarian
Allergens
GlutenSoybeans

Additives 2

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
4.23 oz (120g)
Sold in
United States
Barcode
0077890506356

Prices reported by shoppers

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Frequently asked questions

How many calories are in Popped Cakes?

Popped Cakes contains 450 kcal per 100 g.

How much sugar is in Popped Cakes?

Popped Cakes has 20 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Popped Cakes healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Popped Cakes contain?

According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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