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Popcorn
Popcorn by Jimmy's provides 405 kcal per 100 g, with 28.7 g of sugars and 7.5 g of protein. That is 12% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Sugared popcorn category and comes in a 27 gram pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 27 gram
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 405 kcal | 109 kcal | 436 −7% | |
| Total fat | 9 g | 2.4 g | 3% | 14.7 −39% |
| Saturated fat | 3.2 g | 0.9 g | 5% | 4.2 −24% |
| Carbohydrates | 71 g | 19.2 g | 7% | 68.4 |
| Total sugars | 28.7 g | 7.7 g | 32.5 −12% | |
| Added sugars | 0 g | 0 g | 0% | 28.6 −100% |
| Dietary fiber | 8.7 g | 2.3 g | 8% | 6.1 +42% |
| Protein | 7.5 g | 2 g | 4% | 5.4 +39% |
| Salt | 0 g | 0 g | 0.4 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 306 Sugared popcorn products on Foodmetria.
Compared with other sugared popcorn
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
DE/CH/AT Popcorn gezuckert: Mais, Zucker, Glukose-sirop, Pflanzenöl (palm, raps), natürlicher Farbstoff: Beta-Carotin.Kühl, trocken und dune lagern, nach Anbruch nur begrenzthaltbar.
Product details
- Quantity
- 27 gram
- Serving size
- 27 gram
- Labels & certifications
- No gluten
- Sold in
- Belgium, France
- Barcode
- 8713276090027
Prices reported by shoppers
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Frequently asked questions
How many calories are in Popcorn?
Popcorn contains 405 kcal per 100 g and about 109 kcal per serving (27 gram).
How much sugar is in Popcorn?
Popcorn has 28.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Popcorn healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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