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Polpa de Tomate com Cebola e Alho
Polpa de Tomate com Cebola e Alho
Polpa de Tomate com Cebola e Alho by Hacendado provides 67 kcal per 100 g, with 7.4 g of sugars and 1.7 g of protein. That is 36% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Tomato sauces category and comes in a 500 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 67 kcal | 63 +6% |
| Total fat | 1.3 g | 2.8 −53% |
| Saturated fat | 0.2 g | 0.5 −63% |
| Carbohydrates | 11 g | 7.3 +52% |
| Total sugars | 7.4 g | 5.5 +36% |
| Added sugars | 4.4 g | 1.6 +173% |
| Dietary fiber | 1.5 g | 1.6 −7% |
| Protein | 1.7 g | 1.8 −7% |
| Salt | 0.3 g | 1 −69% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1355 Tomato sauces products on Foodmetria.
Compared with other tomato sauces
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sumo e polpa de tomate concentrado, cebola (9,2%), açúcar, alho (1,3%), óleo de girassol, amido modificado de milho, regulador de acidez: ácido citrico, sal e antioxidante: ácido ascórbico.
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 500 g
- Labels & certifications
- Green DotRecicla verde
- Sold in
- Portugal
- Barcode
- 8480000160232
Prices reported by shoppers
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Frequently asked questions
How many calories are in Polpa de Tomate com Cebola e Alho?
Polpa de Tomate com Cebola e Alho contains 67 kcal per 100 g.
How much sugar is in Polpa de Tomate com Cebola e Alho?
Polpa de Tomate com Cebola e Alho has 7.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Polpa de Tomate com Cebola e Alho healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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