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Polenta Précuite Jaune
Polenta Précuite Jaune provides 346 kcal per 100 g, with 0.5 g of sugars and 6.7 g of protein. That is 41% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Corn semolinas for polenta category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 346 kcal | 323 +7% |
| Total fat | 1 g | 1.6 −38% |
| Saturated fat | 0.1 g | 0.4 −72% |
| Carbohydrates | 76 g | 68.2 +11% |
| Total sugars | 0.5 g | 0.9 −41% |
| Added sugars | 0 g | 0 −100% |
| Dietary fiber | 5.7 g | 3.7 +52% |
| Protein | 6.7 g | 7.2 −7% |
| Salt | 0 g | 0.2 −96% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 274 Corn semolinas for polenta products on Foodmetria.
Compared with other corn semolinas for polenta
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farine de maïs précuite.
- May contain traces
- CeleryGlutenNutsSulphur dioxide and sulphites
Product details
- Labels & certifications
- Artisanal production
- Sold in
- France
- Barcode
- 3700422263140
Prices reported by shoppers
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Frequently asked questions
How many calories are in Polenta Précuite Jaune?
Polenta Précuite Jaune contains 346 kcal per 100 g.
How much sugar is in Polenta Précuite Jaune?
Polenta Précuite Jaune has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Polenta Précuite Jaune healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Polenta Précuite Jaune vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Polenta Précuite Jaune contain?
No allergens are listed in the label data. It may also contain traces of celery, gluten, nuts, sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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