Poivrons rouges grillés en saumure

by ibo 450 g in Grilled peppers Barcode 3609060004903
Very good nutritional quality
Processed food
Green-Score
a+
Environmental impact estimate

Poivrons rouges grillés en saumure by ibo provides 21 kcal per 100 g, with 2.8 g of sugars and 0.9 g of protein. That is 37% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Grilled peppers category and comes in a 450 g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
2.8 g · Low
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 21 kcal 82 −74%
Total fat 0.5 g 5.8 −91%
Saturated fat 0.1 g 0.9 −88%
Carbohydrates 3.1 g 6.1 −49%
Total sugars 2.8 g 4.5 −37%
Added sugars 3.9 g 1.1 +246%
Dietary fiber 2 g 1.7 +18%
Protein 0.9 g 1.1 −18%
Salt 0.6 g 1.2 −52%

Category average across 81 Grilled peppers products on Foodmetria.

Compared with other grilled peppers

Calories lower 7%
Sugars lower 31%
Salt lower 20%
Saturated fat lower 17%
Protein top 59%
Fiber top 38%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Poivrons rouges grillés 80%, eau, vinaigre de vin*, sel marin, sucre*. * issu de l'agriculture biologique

Palm oil freeMaybe veganVegetarian

Product details

Quantity
450 g
Labels & certifications
OrganicEU Organicnon-EU AgricultureEU AgricultureEU/non-EU AgricultureGR-BIO-13Ab agriculture biologiqueTriman
Sold in
France
Barcode
3609060004903

Prices reported by shoppers

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Frequently asked questions

How many calories are in Poivrons rouges grillés en saumure?

Poivrons rouges grillés en saumure contains 21 kcal per 100 g.

How much sugar is in Poivrons rouges grillés en saumure?

Poivrons rouges grillés en saumure has 2.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Poivrons rouges grillés en saumure healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 5, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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