Comparison

Poivrons Rouges Grillés vs Poivrons rouges grillés en saumure

Overall, Poivrons rouges grillés en saumure has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.

Nutrition per 100 g

NutrientPoivrons Rouges GrillésPoivrons rouges grillés en s...
Nutri-Score a a
NOVA group 3 3
Calories 17 kcal 21 kcal
Fat 0.5 g 0.5 g
Saturated fat 0.1 g 0.1 g
Sugars 2.7 g 2.8 g
Salt 0.7 g 0.6 g
Fiber 1.7 g 2 g
Protein 0.8 g 0.9 g
Additives10
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Poivrons rouges grillés en saumure has 15% more fiber (2 g vs 1.7 g).

Ingredients

Poivrons Rouges Grillés

Poivrons rouges, eau, sel, acidifiant : acide citrique.

Poivrons rouges grillés en saumure

Poivrons rouges grillés 80%, eau, vinaigre de vin*, sel marin, sucre*. * issu de l'agriculture biologique

FAQ

Which is healthier: Poivrons Rouges Grillés or Poivrons rouges grillés en saumure?

Overall, Poivrons rouges grillés en saumure has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Poivrons Rouges Grillés has fewer calories: 17 kcal versus 21 kcal per 100 g.

Which has less sugar?

Poivrons Rouges Grillés has less sugar: 2.7 g versus 2.8 g per 100 g.

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