Poivre au citron

by Ducros in Groceries Barcode 3166291748179
Nutri-Score
Not enough data to compute
Processing (NOVA)
Ultra-processed food

Poivre au citron by Ducros provides 245 kcal per 100 g, with 5.7 g of sugars and 6.8 g of protein. That is 42% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category. Contains: gluten.

Nutrient levels per 100 g

Fat
2.8 g · Low
Saturated fat
1.1 g · Low
Sugars
5.7 g · Moderate
Salt
17.9 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 245 kcal 194 +26%
Total fat 2.8 g 12.8 −78%
Saturated fat 1.1 g 2.4 −55%
Carbohydrates 35.9 g 16.1 +122%
Total sugars 5.7 g 9.8 −42%
Added sugars 0.6 g 4.8 −88%
Protein 6.8 g 2.8 +140%
Salt 17.9 g 5.9 +206%

Category average across 59922 Groceries products on Foodmetria.

Compared with other groceries

Calories higher 30%
Sugars higher 41%
Salt higher 7%
Saturated fat higher 38%
Protein top 13%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Poivre noir (47,5%), sel de mer, écorce de citron déshydratée (12,7%), fibre de blé, arôme, arôme naturel de citron, gingembre, sucre, colorant:curcumine

Palm oil freeMaybe veganMaybe vegetarian
Allergens
Gluten

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
3166291748179

Prices reported by shoppers

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Frequently asked questions

How many calories are in Poivre au citron?

Poivre au citron contains 245 kcal per 100 g.

How much sugar is in Poivre au citron?

Poivre au citron has 5.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Poivre au citron healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Poivre au citron contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 15, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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