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Plum Cake Integrali con Yogurt 100% Italiano
Plum Cake Integrali con Yogurt 100% Italiano by Coop provides 398 kcal per 100 g, with 30 g of sugars and 6.8 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Plum cakes category and comes in a 198 g pack. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 33g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 398 kcal | 131 kcal | 399 | |
| Total fat | 18 g | 5.9 g | 8% | 18.2 |
| Saturated fat | 2.4 g | 0.8 g | 4% | 3.9 −38% |
| Carbohydrates | 50 g | 16.5 g | 6% | 52.1 |
| Total sugars | 30 g | 9.9 g | 27.8 +8% | |
| Added sugars | 32.3 g | 10.7 g | 21% | 21.1 +53% |
| Dietary fiber | 5.3 g | 1.7 g | 6% | 3.3 +59% |
| Protein | 6.8 g | 2.2 g | 4% | 6 +13% |
| Salt | 0.7 g | 0.2 g | 0.8 −9% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 227 Plum cakes products on Foodmetria.
Compared with other plum cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Zucchero, _uova_ fresche 19,6%, farina integrale di _grano_ tenero 15,9%, farina di _grano_ tenero tipo "0", olio di semi di girasole, _yogurt_ intero 6,7%, zucchero di canna 4,4%, fibra alimentare solubile 3,8%: oligofruttosio; agenti lievitanti (difosfato disodico, carbonato acido di sodio), emulsionanti: mono - e diglieceridi degli acidi grassi; sale, aromi naturali.
- Allergens
- EggsGlutenMilk
- May contain traces
- MustardNutsSoybeans
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 198 g
- Serving size
- 33g
- Sold in
- Italy
- Barcode
- 8001120830029
Prices reported by shoppers
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Frequently asked questions
How many calories are in Plum Cake Integrali con Yogurt 100% Italiano?
Plum Cake Integrali con Yogurt 100% Italiano contains 398 kcal per 100 g and about 131 kcal per serving (33g).
How much sugar is in Plum Cake Integrali con Yogurt 100% Italiano?
Plum Cake Integrali con Yogurt 100% Italiano has 30 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Plum Cake Integrali con Yogurt 100% Italiano healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Plum Cake Integrali con Yogurt 100% Italiano vegan?
Based on its ingredient list, it is not vegan.
What allergens does Plum Cake Integrali con Yogurt 100% Italiano contain?
According to the label data it contains: Eggs, Gluten, Milk. It may also contain traces of mustard, nuts, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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