Plenny Pot Tikka Masala

by Jimmy Joy 104g in Plant-based meals Barcode 8720165350223
Not enough data to compute
Ultra-processed food
Green-Score
b
Environmental impact estimate

Plenny Pot Tikka Masala by Jimmy Joy provides 132 kcal per 100 g, with 1.7 g of sugars and 6.5 g of protein. That is 37% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Plant-based meals category and comes in a 104g pack. Contains: celery, mustard, soybeans.

Nutrient levels per 100 g

Fat
3.6 g · Moderate
Saturated fat
1 g · Low
Sugars
1.7 g · Low
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 304g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 132 kcal 403 kcal 129
Total fat 3.6 g 10.9 g 14% 4.8 −25%
Saturated fat 1 g 3 g 15% 1
Carbohydrates 17 g 51.7 g 19% 14.7 +15%
Total sugars 1.7 g 5.2 g 2.7 −37%
Added sugars 0.2 g 0.6 g 1% 0.5 −56%
Dietary fiber 2.1 g 6.4 g 23% 3.5 −41%
Protein 6.5 g 19.8 g 40% 5.2 +26%
Salt 0.4 g 1.2 g 0.8 −51%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 803 Plant-based meals products on Foodmetria.

Compared with other plant-based meals

Calories higher 40%
Sugars lower 34%
Salt lower 14%
Saturated fat higher 30%
Protein top 20%
Fiber top 75%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

White rice (23%), plant protein matrix (14%) (pea protein isolate, SOY PROTEIN ISOLATE), green lentils (13%), tomato powder, coconut milk powder, dried vegetobles (7%) (red pepper, green pepper, onion, spinach), vitamin&mineral premix (2.2%) [calcium carbonate, potassium phosphate, potassium chloride, choline bitartrate, magnesium chloride, magnesium oxide, vitamin C (ascorbic acid), ferrous fumarate, zinc gluconate, manganese gluconate, vitamin E (dl-alpha tocopheryl acetate), vitamin K2-7 (menaquinone-7), niacin (niacinamide), copper gluconate, vitamin D3 (cholecalciferol), vitamin A (retinyl acetate), pantothenic acid (calcium D pantothenate), D-biotin, folic acid, vitamin B6 (pyridoxine hydrochloride), thiamin (thiamin hydrochloride), riboflavin (riboflavin 5 phosphate sodium), vitamin B12 (cyanocobalamin), chromium picolinate, potassium iodide, sodium selenite, sodium molybdate], coconut oil powder, curry seasoning (cumin, ginger, coriander, turmeric, chilli, paprika, CELERY, cinnamon, MUSTARD, sugar, modified starch, salt, onion powder, garlic powder, tomato powder, yeast extract, spice extract), sunflower oil powder, chicory root fibre, cumin, potato starch, salt, coriander, coconut sugar, flaxseed, garlic powder, onion powder, lime powder, maltodextrin, paprika, ginger, natural colour: beef red, probiotic: Bacillus Coagulans (0.07%).

Palm oil free
Allergens
CeleryMustardSoybeans

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
104g
Serving size
304g
Sold in
France
Barcode
8720165350223

Prices reported by shoppers

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Frequently asked questions

How many calories are in Plenny Pot Tikka Masala?

Plenny Pot Tikka Masala contains 132 kcal per 100 g and about 403 kcal per serving (304g).

How much sugar is in Plenny Pot Tikka Masala?

Plenny Pot Tikka Masala has 1.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Plenny Pot Tikka Masala healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Plenny Pot Tikka Masala contain?

According to the label data it contains: Celery, Mustard, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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