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Plenny Pot creamy cajun pasta
Plenny Pot creamy cajun pasta by Jimmy Joy provides 133 kcal per 100 g, with 3.5 g of sugars and 6.8 g of protein. That is 31% more sugar than the average product in this category. It is listed in the Plant-based meals category and comes in a 100g pack. Contains: celery, gluten, soybeans, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 300g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 133 kcal | 399 kcal | 129 | |
| Total fat | 4.2 g | 12.6 g | 16% | 4.8 −12% |
| Saturated fat | 0.7 g | 2.1 g | 11% | 1 −28% |
| Carbohydrates | 15 g | 45 g | 16% | 14.8 |
| Total sugars | 3.5 g | 10.5 g | 2.7 +31% | |
| Added sugars | 0 g | 0 g | 0% | 0.5 −100% |
| Dietary fiber | 3.9 g | 11.7 g | 42% | 3.5 +10% |
| Protein | 6.8 g | 20.4 g | 41% | 5.2 +32% |
| Salt | 0.4 g | 1.2 g | 0.8 −51% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 804 Plant-based meals products on Foodmetria.
Compared with other plant-based meals
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
WHOLEMEAL PASTA (33%) (durum WHEAT semolina, durum WHEAT bran), plant protein matrix (14%) (pea protein isolate, SOY protein isolate), sunflower oil powder, tomato powder, dried vegetables (9%) (red pepper, mushroom, carrot, onion), coconut milk powder, black beans (6%), cajun seasoning (4%) (paprika, garlic powder, onion powder, white pepper, cayenne pepper, oregano, thyme, salt), chicory root fibre, vitamin and mineral mix (2,2%) calcium carbonate, potassium phosphate, potassium chloride, choline bitartrate, magnesium chloride, magnesium oxide, vitamin C (ascorbic acid), ferrous fumarate, zinc gluconate, manganese gluconate, vitamin E (dl-alpha tocopheryl acetate), vitamin K2-7 (menaquinone-7), niacin (niacinamide), copper gluconate, vitamin D3 (cholecalciferol), vitamin A (retinyl acetate), pantothenic acid (calcium-D-pantothenate), D-biotin, folic acid, vitamin B6 (pyridoxine hydrochloride), thiamin (thiamin hydrochloride), riboflavin (riboflavin 5-phosphate sodium), vitamin B12 (cyanocobalamin), chromium picolinate, potassium iodide, sodium selenite, sodium molybdate), glucose syrup, flaxseed, natural flavour (CELERY), salt, garlic powder, onion powder, cracked black pepper, white wine vinegar powder (SULPHITES), coriander, probiotic: Bacillus Coagulans (0,07%).
- Allergens
- CeleryGlutenSoybeansSulphur dioxide and sulphites
- May contain traces
- CeleryCrustaceansEggsFishGlutenMilkMustardNutsPeanutsSoybeansSulphur dioxide and sulphites
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 100g
- Serving size
- 300g
- Sold in
- Belgium
- Barcode
- 8720165350230
Prices reported by shoppers
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Frequently asked questions
How many calories are in Plenny Pot creamy cajun pasta?
Plenny Pot creamy cajun pasta contains 133 kcal per 100 g and about 399 kcal per serving (300g).
How much sugar is in Plenny Pot creamy cajun pasta?
Plenny Pot creamy cajun pasta has 3.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
What allergens does Plenny Pot creamy cajun pasta contain?
According to the label data it contains: Celery, Gluten, Soybeans, Sulphur dioxide and sulphites. It may also contain traces of crustaceans, eggs, fish, milk, mustard, nuts, peanuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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