Pleniday / Ritter Mayonnaise Bio
Pleniday / Ritter Mayonnaise Bio by Pleniday provides 696 kcal per 100 g, with 0.8 g of sugars and 1.6 g of protein. That is 83% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fats category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 696 kcal | 661 +5% |
| Total fat | 75.4 g | 70.3 +7% |
| Saturated fat | 9.8 g | 28 −65% |
| Carbohydrates | 2.7 g | 5.7 −53% |
| Total sugars | 0.8 g | 4.7 −83% |
| Added sugars | 0.4 g | 1.1 −64% |
| Dietary fiber | 1.1 g | 0.7 +54% |
| Protein | 1.6 g | 1.4 +14% |
| Salt | 0 g | 0.8 −98% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1554 Fats products on Foodmetria.
Compared with other fats
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
}Qiiie de tournesol*t jaune d'?uf, eau, moutarde sans ser (eau, graines de moutarde*r vinaivre datcoo!' sucre*r curcuma* vinaigre (falcool*) jus de citron*, sucre de canne* , gomme de (E415). produits issus de (agriculture biofopique.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- Organic
- Sold in
- France
- Barcode
- 3460340300326
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pleniday / Ritter Mayonnaise Bio?
Pleniday / Ritter Mayonnaise Bio contains 696 kcal per 100 g.
How much sugar is in Pleniday / Ritter Mayonnaise Bio?
Pleniday / Ritter Mayonnaise Bio has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pleniday / Ritter Mayonnaise Bio healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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