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PLATEAU RACLETTEFromage - Jambon cuit - Jambon sec supérieur - Miche a…

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this AUCHAN product.

Nutri-Score B NOVA 4

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PLATEAU RACLETTEFromage - Jambon cuit - Jambon sec supérieur - Miche au poivre - Coppa

by AUCHAN 0.36 kg in Pork (prepared) Barcode 3596710483822

Assortiment de charcuteries et fromage (fromage à raclette, jambon cuit choix découenné dégraissé, miche au poivre, coppa)

Good nutritional quality
Ultra-processed food

PLATEAU RACLETTEFromage - Jambon cuit - Jambon sec supérieur - Miche au poivre - Coppa by AUCHAN provides 115 kcal per 100 g, with 1.4 g of sugars and 20 g of protein. That is 38% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pork (prepared) category and comes in a 0.36 kg pack. Contains: milk.

Nutrient levels per 100 g

Fat
3 g · Low
Saturated fat
1 g · Low
Sugars
1.4 g · Low
Salt
1.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 115 kcal 236 −51%
Total fat 3 g 15.9 −81%
Saturated fat 1 g 6.2 −84%
Carbohydrates 2 g 1.9 +6%
Total sugars 1.4 g 1 +38%
Added sugars 0 g 2 −100%
Dietary fiber 0.5 g 0.5 +10%
Protein 20 g 21.5 −7%
Salt 1.8 g 2.8 −36%

Category average across 272 Pork (prepared) products on Foodmetria.

Compared with other pork (prepared)

Calories lower 32%
Sugars higher 20%
Salt lower 22%
Saturated fat lower 6%
Protein top 68%
Fiber top 74%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Fromage à raclette 28% de mat. gr. sur produit fini (61,1%): LAIT de vache pasteurisé, sel, ferments, coagulant, conservateur de surface: natamycine. Charcuteries: Jambon cuit choix découenné dégraissé (17,8%) : jambon de porc, acidifiant: lactate de potassium, sel, sirop de glucose, dextrose, antioxydant: érythorbate de sodium conservateur: nitrite de sodium, arôme. Jambon sec supérieur (8,9%) : jambon de porc, sel, dextrose, conservateur : nitrate de potassium. Miche au poivre (8,9%) : viande de porc, sel, lactose (LAIT), dextrose, poivre noir en grain 0,3%, épices, ail, antioxydant: erythorbate de sodium conservateurs : nitrate de potassium, nitrite de sodium, ferments. 132g de viande de porc sont utilisés pour 100g de produit fini. % de poivre exprimé sur la recette de la miche au poivre. Coppa (3.3%) : Echine de porc, sel, dextrose, saccharose, antioxydant : ascorbate de sodium conservateurs : nitrate de potassium, nitrite de sodium arômes naturels, plantes aromatiques, épices. Traces éventuelles de fruits à coque, soja, céleri, moutarde. Elaboré à partir de lait et porc origine France.

Palm oil freeNot veganNot vegetarian
Allergens
Milk
May contain traces
CeleryMustardNutsSoybeans

Additives 6

E235 - Natamycin
Preservative
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
0.36 kg
Labels & certifications
NutriscoreNutriscore Grade E
Sold in
France, world
Barcode
3596710483822

Prices reported by shoppers

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Frequently asked questions

How many calories are in PLATEAU RACLETTEFromage - Jambon cuit - Jambon sec supérieur - Miche au poivre - Coppa?

PLATEAU RACLETTEFromage - Jambon cuit - Jambon sec supérieur - Miche au poivre - Coppa contains 115 kcal per 100 g.

How much sugar is in PLATEAU RACLETTEFromage - Jambon cuit - Jambon sec supérieur - Miche au poivre - Coppa?

PLATEAU RACLETTEFromage - Jambon cuit - Jambon sec supérieur - Miche au poivre - Coppa has 1.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is PLATEAU RACLETTEFromage - Jambon cuit - Jambon sec supérieur - Miche au poivre - Coppa healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is PLATEAU RACLETTEFromage - Jambon cuit - Jambon sec supérieur - Miche au poivre - Coppa vegan?

Based on its ingredient list, it is not vegan.

What allergens does PLATEAU RACLETTEFromage - Jambon cuit - Jambon sec supérieur - Miche au poivre - Coppa contain?

According to the label data it contains: Milk. It may also contain traces of celery, mustard, nuts, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated June 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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