Plantaardig Slagroom 31% Vet

by Blue Band 250 gram in Slagroom vervanger Barcode 8719200285019
Poor nutritional quality
Ultra-processed food

Plantaardig Slagroom 31% Vet by Blue Band provides 291 kcal per 100 g, with 0.8 g of sugars and 0.6 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Slagroom vervanger category and comes in a 250 gram pack.

Nutrient levels per 100 g

Fat
31 g · High
Saturated fat
22 g · High
Sugars
0.8 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 30 gram

Nutrient Per 100 g Per serving% DV*
Calories 291 kcal 87 kcal
Total fat 31 g 9.3 g 12%
Saturated fat 22 g 6.6 g 33%
Carbohydrates 1.7 g 0.5 g 0%
Total sugars 0.8 g 0.2 g
Added sugars 0.9 g 0.3 g 1%
Protein 0.6 g 0.2 g 0%
Salt 0.1 g 0 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

Linzeneiwitpreparaat (water, 1,1% linzeneiwit), kokosvet, koolzaadolie, suiker, gemodificeerd maïszetmeel, emulgatoren (zonnebloemlecithine, suikeresters van vetzuren, mono - en diglyceriden van vetzuren), stabilisatoren (guargom, johannesbroodpitmeel), natuurlijke aroma's, zout, kleurstof (bètacaroteen)

May contain palm oilMaybe veganMaybe vegetarian

Additives 4

E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
250 gram
Serving size
30 gram
Sold in
Netherlands
Barcode
8719200285019

Prices reported by shoppers

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Frequently asked questions

How many calories are in Plantaardig Slagroom 31% Vet?

Plantaardig Slagroom 31% Vet contains 291 kcal per 100 g and about 87 kcal per serving (30 gram).

How much sugar is in Plantaardig Slagroom 31% Vet?

Plantaardig Slagroom 31% Vet has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Plantaardig Slagroom 31% Vet healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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