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Plant-Based Roasted Garlic Dip
Plant-Based Roasted Garlic Dip by Hope Hummus provides 286 kcal per 100 g, with 0 g of sugars and 3.6 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category. Contains: nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 Tbsp (28 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 286 kcal | 80 kcal | 194 +47% | |
| Total fat | 25 g | 7 g | 9% | 12.8 +95% |
| Saturated fat | 3.6 g | 1 g | 5% | 2.4 +47% |
| Carbohydrates | 14.3 g | 4 g | 1% | 16.1 −12% |
| Total sugars | 0 g | 0 g | 9.8 −100% | |
| Dietary fiber | 3.6 g | 1 g | 4% | 2.4 +51% |
| Protein | 3.6 g | 1 g | 2% | 2.8 +26% |
| Salt | 1.3 g | 0.4 g | 5.9 −79% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59921 Groceries products on Foodmetria.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, nut blend (sunflower oil*, roasted cashews, roasted almonds, palm oil*), roasted garlic, tapioca starch*, lemon juice concentrate*, sunflower lecithin, roasted garlic*, sea salt, onion powder*, garlic powder*.
- Allergens
- Nuts
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2 Tbsp (28 g)
- Labels & certifications
- No GMOsNon GMO project
- Sold in
- United States, world
- Barcode
- 0850643007276
Prices reported by shoppers
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Frequently asked questions
How many calories are in Plant-Based Roasted Garlic Dip?
Plant-Based Roasted Garlic Dip contains 286 kcal per 100 g and about 80 kcal per serving (2 Tbsp (28 g)).
How much sugar is in Plant-Based Roasted Garlic Dip?
Plant-Based Roasted Garlic Dip has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Plant-Based Roasted Garlic Dip healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Plant-Based Roasted Garlic Dip contain?
According to the label data it contains: Nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 19, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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