View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Plant-Based Croissants
Plant-Based Croissants by BRIOCHE GOURMET provides 425 kcal per 100 g, with 10 g of sugars and 7.5 g of protein. That is 27% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Croissants category and comes in a 240 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 40 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 425 kcal | 170 kcal | 406 +5% | |
| Total fat | 20 g | 8 g | 10% | 21.5 −7% |
| Saturated fat | 10 g | 4 g | 20% | 10.8 −7% |
| Carbohydrates | 52.5 g | 21 g | 8% | 44.9 +17% |
| Total sugars | 10 g | 4 g | 13.6 −27% | |
| Added sugars | 5 g | 2 g | 4% | 7 −29% |
| Dietary fiber | 2.5 g | 1 g | 4% | 2.8 −11% |
| Protein | 7.5 g | 3 g | 6% | 7.2 |
| Salt | 1.1 g | 0.4 g | 1 +16% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1079 Croissants products on Foodmetria.
Compared with other croissants
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wheat Flour, Vegetable Oils (Palm, Canola), Water, Sugar, Yeast, Wheat Gluten, Wheat Dextrose, Salt, Natural Flavorings, Mono - and Diglycerides, Pea Protein, Dried Yeast, Calcium Propionate (Preservative), Rice Flour, Glucose Syrup, Mono - and Diacetyltartaric Esters of Mono - and Diglycerides, Carboxymethylcellulose, Beta Carotene Color.
- Allergens
- Gluten
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 240 g
- Serving size
- 40 g
- Labels & certifications
- VegetarianNo GMOsVegan
- Sold in
- United States
- Barcode
- 0855381002163
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Plant-Based Croissants?
Plant-Based Croissants contains 425 kcal per 100 g and about 170 kcal per serving (40 g).
How much sugar is in Plant-Based Croissants?
Plant-Based Croissants has 10 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Plant-Based Croissants healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Plant-Based Croissants vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Plant-Based Croissants contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 15, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
c NOVA 4 
c NOVA 4 
d NOVA 4 
d NOVA 3 More croissants
View all →
d NOVA 4 
e NOVA 4 
e 
e NOVA 3 
e NOVA 4 
e NOVA 4 More from BRIOCHE GOURMET
View all →
d 
d 
d 
d NOVA 4 
d NOVA 4 
d