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Plant Based Chive & Onion Cream Cheese
Plant Based Chive & Onion Cream Cheese by Philadelphia provides 214 kcal per 100 g, with 0 g of sugars and 0 g of protein. It is classified as NOVA 4 (ultra-processed food).
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 Tbsp (28 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 214 kcal | 60 kcal | |
| Total fat | 21.4 g | 6 g | 8% |
| Saturated fat | 21.4 g | 6 g | 30% |
| Carbohydrates | 7.1 g | 2 g | 1% |
| Total sugars | 0 g | 0 g | |
| Added sugars | 0 g | 0 g | 0% |
| Dietary fiber | 0 g | 0 g | 0% |
| Protein | 0 g | 0 g | 0% |
| Salt | 1.7 g | 0.5 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Serving size from the US product label in USDA FoodData Central, label data from July 2023. Other values: Open Food Facts.
Ingredients
water, coconut oil, modified potato starch, faba bean protein contains less than 2% of maltodextrin, salt, guar gum, dried chives, dried onion, lactic acid, natural flavor, citric acid, sorbic acid as a preservative
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2 Tbsp (28 g)
- Sold in
- United States
- Barcode
- 0021000081448
Prices reported by shoppers
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Frequently asked questions
How many calories are in Plant Based Chive & Onion Cream Cheese?
Plant Based Chive & Onion Cream Cheese contains 214 kcal per 100 g and about 60 kcal per serving (2 Tbsp (28 g)).
How much sugar is in Plant Based Chive & Onion Cream Cheese?
Plant Based Chive & Onion Cream Cheese has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Plant Based Chive & Onion Cream Cheese healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated May 26, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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