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Plant-Based Cheese Wedges - Smoked Gouda Style
Plant-Based Cheese Wedges - Smoked Gouda Style by GOOD PLANeT Foods provides 316 kcal per 100 g, with 0 g of sugars and 0 g of protein. It is classified as NOVA 4 (ultra-processed food).
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 wedge (19 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 316 kcal | 60 kcal | |
| Total fat | 31.6 g | 6 g | 8% |
| Saturated fat | 21.1 g | 4 g | 20% |
| Carbohydrates | 15.8 g | 3 g | 1% |
| Total sugars | 0 g | 0 g | |
| Added sugarsUSDA | 0 g | 0 g | 0% |
| Dietary fiber | 0 g | 0 g | 0% |
| Protein | 0 g | 0 g | 0% |
| Salt | 3.2 g | 0.6 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Serving size and added sugars from the US product label in USDA FoodData Central, label data from November 2023. Other values: Open Food Facts.
Ingredients
Filtered Water, Coconut Oil, Palm Oil, Modified Food Starch, Chickpea Protein, Sodium Citrate, Salt, Cane Sugar, Inactive Yeast, Natural Flavors, Citric Acid, Xanthan Gum, Guar Gum, Yeast Extract, Smoke Flavor, Nisin, Color Added
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 wedge (19 g)
- Labels & certifications
- No glutenNo GMOsNo lactoseNon GMO project
- Sold in
- United States, world
- Barcode
- 0850023599124
Prices reported by shoppers
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Frequently asked questions
How many calories are in Plant-Based Cheese Wedges - Smoked Gouda Style?
Plant-Based Cheese Wedges - Smoked Gouda Style contains 316 kcal per 100 g and about 60 kcal per serving (1 wedge (19 g)).
How much sugar is in Plant-Based Cheese Wedges - Smoked Gouda Style?
Plant-Based Cheese Wedges - Smoked Gouda Style has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Plant-Based Cheese Wedges - Smoked Gouda Style healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated August 18, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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