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Plant-based buttery spread sticks

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score E NOVA 4

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Plant-based buttery spread sticks

in Fats Barcode 0007789047341
Bad nutritional quality
Ultra-processed food

Plant-based buttery spread sticks provides 571 kcal per 100 g and 0 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fats category.

Nutrient levels per 100 g

Fat
64.3 g · High
Saturated fat
32.1 g · High
Salt
1.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 Tbsp (14 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 571 kcal 80 kcal 661 −14%
Total fat 64.3 g 9 g 12% 70.2 −8%
Saturated fat 32.1 g 4.5 g 23% 28 +15%
Carbohydrates 0 g 0 g 0% 5.8 −100%
Protein 0 g 0 g 0% 1.4 −100%
Salt 1.4 g 0.2 g 0.8 +70%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1554 Fats products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other fats

Calories lower 28%
Salt higher 33%
Saturated fat higher 37%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Expeller-pressed organic oil blend (coconut oil, high oleic sunflower oil, palm fruit oil), water, sea salt, sunflower lecithin, tocopherols, organic annatto extract, natural flavor.

Palm oil free

Additives 3

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 Tbsp (14 g)
Sold in
United States
Barcode
0007789047341

Prices reported by shoppers

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Frequently asked questions

How many calories are in Plant-based buttery spread sticks?

Plant-based buttery spread sticks contains 571 kcal per 100 g and about 80 kcal per serving (1 Tbsp (14 g)).

Is Plant-based buttery spread sticks healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated October 4, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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