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Pizza Sauce
Pizza Sauce by Tops provides 33 kcal per 100 g, with 5 g of sugars and 1.7 g of protein. That is 12% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Pizza sauces category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.25 cup (60 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 33 kcal | 20 kcal | 64 −48% | |
| Total fat | 0 g | 0 g | 0% | 1.9 −100% |
| Saturated fat | 0 g | 0 g | 0% | 0.2 −100% |
| Carbohydrates | 6.7 g | 4 g | 1% | 9.1 −27% |
| Total sugars | 5 g | 3 g | 5.7 −12% | |
| Added sugars | 0 g | 0 g | 0% | 2 −100% |
| Dietary fiber | 1.7 g | 1 g | 4% | 1.6 +6% |
| Protein | 1.7 g | 1 g | 2% | 2 −16% |
| Salt | 0.3 g | 0.2 g | 1 −68% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 100 Pizza sauces products on Foodmetria.
Compared with other pizza sauces
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
TOMATO CONCENTRATE (WATER, TOMATO PASTE), SUGAR,, SEA SALT, OLIVE OIL, SALT, SPICES,, DEHYDRATED ONION, DEHYDRATED
Product details
- Serving size
- 0.25 cup (60 g)
- Labels & certifications
- KosherOrthodox Union Kosher
- Sold in
- United States
- Barcode
- 0070784240305
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pizza Sauce?
Pizza Sauce contains 33 kcal per 100 g and about 20 kcal per serving (0.25 cup (60 g)).
How much sugar is in Pizza Sauce?
Pizza Sauce has 5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pizza Sauce healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated August 3, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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