Nutrition report ready

Pizza Cuite sur Pierre (Royale : Fromages, Jambon, Champignons, Olives…

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Monoprix product.

Nutri-Score C NOVA 4

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Pizza Cuite sur Pierre (Royale : Fromages, Jambon, Champignons, Olives)

by Monoprix 400 g in Regina pizza Barcode 3350031943171

Pizza cuite sur pierre, garniture à base de mozzarella, jambon cuit, edam, champignons de Paris et olives, surgelée

Average nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Pizza Cuite sur Pierre (Royale : Fromages, Jambon, Champignons, Olives) by Monoprix provides 198 kcal per 100 g, with 2.3 g of sugars and 11 g of protein. That is 32% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Regina pizza category and comes in a 400 g pack. Contains: gluten, milk.

Nutrient levels per 100 g

Fat
6.3 g · Moderate
Saturated fat
3.4 g · Moderate
Sugars
2.3 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 demi-pizza de 200 g (Cet étui contient 2 portions)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 198 kcal 396 kcal 210 −6%
Total fat 6.3 g 12.6 g 16% 7.2 −12%
Saturated fat 3.4 g 6.8 g 34% 3.2 +7%
Carbohydrates 23 g 46 g 17% 25.6 −10%
Total sugars 2.3 g 4.6 g 3.4 −32%
Added sugars 1.2 g 2.4 g 5% 1.3
Dietary fiber 2.7 g 5.4 g 19% 2.3 +19%
Protein 11 g 22 g 44% 9.9 +12%
Salt 0.9 g 1.9 g 1.2 −22%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 162 Regina pizza products on Foodmetria.

Compared with other regina pizza

Calories lower 29%
Sugars lower 31%
Salt lower 13%
Saturated fat higher 27%
Protein top 27%
Fiber top 25%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Farine de blé - purée de tomates - mozzarella 13,3% - eau - jambon cuit choix fumé 8% (viande de porc, sel, dextrose, sucre, antioxydants: ascorbate de sodium, extraits de romarin, conservateur: nitrite de sodium, fumée naturelle) - édam 7,8% - champignons de Paris 6,8% - olives noires avec noyau 4% (olives noires, eau, sel) - levure - huile de colza - sel - sucre - ail - dextrose - plantes aromatiques - épices. Traces de céleri.

Palm oil freeNot veganNot vegetarian
Allergens
GlutenMilk
May contain traces
Celery

Additives 3

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
400 g
Serving size
1 demi-pizza de 200 g (Cet étui contient 2 portions)
Labels & certifications
TrimanCuite sur pierreElaboré en AllemagneInfo Tri Point Vert
Sold in
France
Barcode
3350031943171

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pizza Cuite sur Pierre (Royale : Fromages, Jambon, Champignons, Olives)?

Pizza Cuite sur Pierre (Royale : Fromages, Jambon, Champignons, Olives) contains 198 kcal per 100 g and about 396 kcal per serving (1 demi-pizza de 200 g (Cet étui contient 2 portions)).

How much sugar is in Pizza Cuite sur Pierre (Royale : Fromages, Jambon, Champignons, Olives)?

Pizza Cuite sur Pierre (Royale : Fromages, Jambon, Champignons, Olives) has 2.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pizza Cuite sur Pierre (Royale : Fromages, Jambon, Champignons, Olives) healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Pizza Cuite sur Pierre (Royale : Fromages, Jambon, Champignons, Olives) vegan?

Based on its ingredient list, it is not vegan.

What allergens does Pizza Cuite sur Pierre (Royale : Fromages, Jambon, Champignons, Olives) contain?

According to the label data it contains: Gluten, Milk. It may also contain traces of celery. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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