Pistachio Oat Milk

by MOMA in Oat-based drinks Barcode 5060146373821
Bad nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Pistachio Oat Milk by MOMA provides 65 kcal per 100 g, with 5.4 g of sugars and 0.9 g of protein. That is 26% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Oat-based drinks category.

Nutrient levels per 100 g

Fat
2.9 g · Low
Saturated fat
0.3 g · Low
Sugars
5.4 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 65 kcal 53 +22%
Total fat 2.9 g 1.8 +65%
Saturated fat 0.3 g 0.3 +10%
Carbohydrates 8.9 g 8.1 +10%
Total sugars 5.4 g 4.3 +26%
Added sugars 25 g 0.5 +5325%
Dietary fiber 0.3 g 0.9 −67%
Protein 0.9 g 1 −9%
Salt 0.1 g 0.2 −49%

Category average across 1600 Oat-based drinks products on Foodmetria.

Compared with other oat-based drinks

Calories higher 10%
Sugars higher 26%
Salt lower 32%
Saturated fat higher 33%
Protein top 47%
Fiber top 89%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Oat base (water, gluten free oats (12%)), sugar, rapeseed oil, calcium carbonate, acidity regulator (dipotassium phosphate), salt, natural flavours, natural colours, vitamins (riboflavin (B2), B12 and D), iodine.

Palm oil freeMaybe veganMaybe vegetarian

Additives 4

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
No glutenFSCFSC Mix
Sold in
United Kingdom
Barcode
5060146373821

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pistachio Oat Milk?

Pistachio Oat Milk contains 65 kcal per 100 g.

How much sugar is in Pistachio Oat Milk?

Pistachio Oat Milk has 5.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Pistachio Oat Milk healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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