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Pipe Rigate
Pipe Rigate by Barilla provides 359 kcal per 100 g, with 3.5 g of sugars and 12.5 g of protein. That is 21% more sugar than the average product in this category. It is listed in the Dry pastas category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100.0g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 359 kcal | 359 kcal | 350 | |
| Total fat | 2 g | 2 g | 3% | 1.9 |
| Saturated fat | 0.5 g | 0.5 g | 3% | 0.4 +19% |
| Carbohydrates | 71.2 g | 71.2 g | 26% | 69.2 |
| Total sugars | 3.5 g | 3.5 g | 2.9 +21% | |
| Dietary fiber | 3 g | 3 g | 11% | 3.8 −21% |
| Protein | 12.5 g | 12.5 g | 25% | 12.4 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2168 Dry pastas products on Foodmetria.
Nutrition claims check
Claims its numbers support
- Source of protein
- 14% of calories from protein (EU: at least 12% of calories from protein)
- Low sugar
- 3.5 g sugars per 100 g (EU: no more than 5 g per 100 g)
- Low fat
- 2 g fat per 100 g (EU: no more than 3 g per 100 g)
- Low saturated fat
- 0.5 g per 100 g, 1% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
- Source of fiber
- 3 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other dry pastas
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Serving size
- 100.0g
- Sold in
- United States
- Barcode
- 0016042085912
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pipe Rigate?
Pipe Rigate contains 359 kcal per 100 g and about 359 kcal per serving (100.0g).
How much sugar is in Pipe Rigate?
Pipe Rigate has 3.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated October 1, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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