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Piments verts
Piments verts by Coop Qualité & Prix is listed in the Stuffed peppers category. It is classified as NOVA 4 (ultra-processed food). It comes in a 150 g pack. Contains: milk, sulphur dioxide and sulphites, colza.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 0.1 g | 1.2 −90% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 59 Stuffed peppers products on Foodmetria.
Ingredients
Huile de _colza_, prepeaton au fromage frais 32% (fromage frais [_lait_ {Alemagne}, sel de cuisine], _crème_, ail, vinaigre de pomme, sel de cuisine, amidon de maïs, oignons, dextrose, épices, herbes aromatiques, amidon de maïs modifié [E 1422], huile d'olive, stabilisant [E 407]), piments, sel de cuisine, acidifiants (E 330, E 260), antioxydant (E 220 [_sulfite_]).
- Allergens
- MilkSulphur dioxide and sulphitesColza
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 150 g
- Sold in
- Switzerland
- Barcode
- 7610849523559
Prices reported by shoppers
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Frequently asked questions
Is Piments verts healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Piments verts vegan?
Based on its ingredient list, it is not vegan.
What allergens does Piments verts contain?
According to the label data it contains: Milk, Sulphur dioxide and sulphites, Colza. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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