Pikante aioli

by AH Barcode 8718907880794
Not enough data to compute
Ultra-processed food

Pikante aioli by AH provides 735 kcal per 100 g, with 1 g of sugars and 1.3 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: eggs.

Nutrient levels per 100 g

Fat
80 g · High
Saturated fat
9.8 g · High
Sugars
1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 10.0g

Nutrient Per 100 g Per serving% DV*
Calories 735 kcal 74 kcal
Total fat 80 g 8 g 10%
Saturated fat 9.8 g 1 g 5%
Carbohydrates 2.3 g 0.2 g 0%
Total sugars 1 g 0.1 g
Added sugars 0 g 0 g 0%
Protein 1.3 g 0.1 g 0%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

Plantaardige olie (zonnebloem, raap [in wisselende verhoudingen]), water, scharreleigeel, 2,9% knoflook, citroensap, chili, 1,5% knoflookgranulaat, zeezout, zout, azijn, conserveermiddel (kaliumsorbaat [E202]), extract van paprika, citrusvezel, voedingszuur (citroenzuur [E330]). Waarvan toegevoegde suikers 0.00g per 100 gram en waarvan toegevoegd zout 0.80g per 100 gram

Palm oil freeNot veganVegetarian
Allergens
Eggs

Additives 2

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
10.0g
Labels & certifications
Vegetarian
Sold in
Netherlands
Barcode
8718907880794

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pikante aioli?

Pikante aioli contains 735 kcal per 100 g and about 74 kcal per serving (10.0g).

How much sugar is in Pikante aioli?

Pikante aioli has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pikante aioli healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Pikante aioli vegan?

Based on its ingredient list, it is not vegan.

What allergens does Pikante aioli contain?

According to the label data it contains: Eggs. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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