Nutrition report ready

Picos de pan artesanos con aceite de oliva

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Horno la Gañania product.

Nutri-Score D

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Picos de pan artesanos con aceite de oliva by Horno la Gañania

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Picos de pan artesanos con aceite de oliva

by Horno la Gañania in Breadsticks Barcode 8428150000039
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown
Green-Score
b
Environmental impact estimate

Picos de pan artesanos con aceite de oliva by Horno la Gañania provides 405 kcal per 100 g, with 1.2 g of sugars and 12 g of protein. That is 59% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Breadsticks category.

Nutrient levels per 100 g

Fat
9.3 g · Moderate
Saturated fat
1.5 g · Low
Sugars
1.2 g · Low
Salt
2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 405 kcal 410
Total fat 9.3 g 11 −16%
Saturated fat 1.5 g 2.4 −37%
Carbohydrates 67 g 64.8
Total sugars 1.2 g 2.9 −59%
Protein 12 g 11.1 +8%
Salt 2 g 2

Category average across 2237 Breadsticks products on Foodmetria.

Compared with other breadsticks

Calories lower 32%
Sugars lower 13%
Salt higher 49%
Saturated fat lower 37%
Protein top 39%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
France
Barcode
8428150000039

Prices reported by shoppers

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Frequently asked questions

How many calories are in Picos de pan artesanos con aceite de oliva?

Picos de pan artesanos con aceite de oliva contains 405 kcal per 100 g.

How much sugar is in Picos de pan artesanos con aceite de oliva?

Picos de pan artesanos con aceite de oliva has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Picos de pan artesanos con aceite de oliva healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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