Piadina Romagnola IGP

by Conad 600 g in Piadina romagnola Barcode 8003170009417
Poor nutritional quality
Processed food

Piadina Romagnola IGP by Conad provides 335 kcal per 100 g, with 1.1 g of sugars and 7 g of protein. That is 18% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Piadina romagnola category and comes in a 600 g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
12 g · Moderate
Saturated fat
5.1 g · High
Sugars
1.1 g · Low
Salt
1.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 120 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 335 kcal 402 kcal 326
Total fat 12 g 14.4 g 18% 10.9 +10%
Saturated fat 5.1 g 6.1 g 31% 4.1 +24%
Carbohydrates 49 g 58.8 g 21% 49.6
Total sugars 1.1 g 1.3 g 1.3 −18%
Added sugars 0 g 0 g 0% 0
Dietary fiber 1.8 g 2.2 g 8% 2.3 −20%
Protein 7 g 8.4 g 17% 7.2
Salt 1.5 g 1.8 g 1.4 +6%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 20 Piadina romagnola products on Foodmetria.

Compared with other piadina romagnola

Calories higher 24%
Sugars lower 5%
Salt lower 29%
Saturated fat higher 38%
Protein top 71%
Fiber top 65%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Farina di frumento, acqua, strutto, sale, agenti lievitanti: pirofosfato acido di sodio, bicarbonato di sodio; amido di mais

May contain palm oilNot veganNot vegetarian
Allergens
Gluten
May contain traces
Soybeans

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
600 g
Serving size
120 g
Labels & certifications
PGI
Sold in
Italy
Barcode
8003170009417

Prices reported by shoppers

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Frequently asked questions

How many calories are in Piadina Romagnola IGP?

Piadina Romagnola IGP contains 335 kcal per 100 g and about 402 kcal per serving (120 g).

How much sugar is in Piadina Romagnola IGP?

Piadina Romagnola IGP has 1.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Piadina Romagnola IGP healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Piadina Romagnola IGP vegan?

Based on its ingredient list, it is not vegan.

What allergens does Piadina Romagnola IGP contain?

According to the label data it contains: Gluten. It may also contain traces of soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 11, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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