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Petitcorse
Petitcorse by Pierucci Sas provides 405 kcal per 100 g, with 0.5 g of sugars and 24 g of protein. That is 96% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Plastique category and comes in a 350g pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 405 kcal | 349 +16% |
| Total fat | 34 g | 15.7 +116% |
| Saturated fat | 24 g | 10 +141% |
| Carbohydrates | 1.5 g | 28.4 −95% |
| Total sugars | 0.5 g | 11.4 −96% |
| Added sugars | 0 g | 0.5 −100% |
| Dietary fiber | 0 g | 3.1 −100% |
| Protein | 24 g | 22.1 +8% |
| Salt | 1.8 g | 1.4 +25% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 6 Plastique products on Foodmetria.
Compared with other plastique
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Lait de brebis entier pasteurisé origine France, sel, présure, ferments
- Allergens
- Milk
Product details
- Quantity
- 350g
- Labels & certifications
- Green DotFilière responsable
- Sold in
- France
- Barcode
- 3760025686951
Prices reported by shoppers
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Frequently asked questions
How many calories are in Petitcorse?
Petitcorse contains 405 kcal per 100 g.
How much sugar is in Petitcorse?
Petitcorse has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Petitcorse healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Petitcorse vegan?
Based on its ingredient list, it is not vegan.
What allergens does Petitcorse contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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