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Pesto al basilico
Pesto al basilico by La Cucina dei Sapori provides 646 kcal per 100 g, with 0.7 g of sugars and 5.2 g of protein. That is 93% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category and comes in a 130 g pack. Contains: eggs, milk, nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 646 kcal | 194 +232% |
| Total fat | 67 g | 12.8 +422% |
| Saturated fat | 1.9 g | 2.4 −22% |
| Carbohydrates | 4.4 g | 16.1 −73% |
| Total sugars | 0.7 g | 9.8 −93% |
| Added sugars | 0 g | 4.8 −100% |
| Dietary fiber | 3.4 g | 2.4 +42% |
| Protein | 5.2 g | 2.8 +84% |
| Salt | 4.1 g | 5.9 −30% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 59922 Groceries products on Foodmetria.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Olio di semi di girasole, basilico 27%, farina di anacardi, fibra vegetale, formaggio grattuggiato (latte, sale, caglio, conservante: lisozima da uovo), olio di oliva, formaggio Pecorino Romano (latte di pecora, sale, caglio), sale, pinoli 1%, correttore di acidità: acido citrico, antiossidante: acido ascorbico, conservante: sorbato di potassio.
- Allergens
- EggsMilkNuts
- May contain traces
- CeleryCrustaceansFishMolluscsSulphur dioxide and sulphites
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 130 g
- Sold in
- Italy
- Barcode
- 8033520532395
Prices reported by shoppers
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Frequently asked questions
How many calories are in Pesto al basilico?
Pesto al basilico contains 646 kcal per 100 g.
How much sugar is in Pesto al basilico?
Pesto al basilico has 0.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Pesto al basilico healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Pesto al basilico vegan?
Based on its ingredient list, it is not vegan.
What allergens does Pesto al basilico contain?
According to the label data it contains: Eggs, Milk, Nuts. It may also contain traces of celery, crustaceans, fish, molluscs, sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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