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Perlen aus "Aceto Balsamico di Modena IGP"
Perlen aus "Aceto Balsamico di Modena IGP" by Migros Selection provides 98 kcal per 100 g, with 24 g of sugars and 0.5 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 50 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 98 kcal |
| Total fat | 0 g |
| Saturated fat | 0 g |
| Carbohydrates | 24 g |
| Total sugars | 24 g |
| Added sugars | 0 g |
| Dietary fiber | 0.5 g |
| Protein | 0.5 g |
| Salt | 0.1 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Moût de raisin cuit, vinaigre de vin, eau, Aceto Balsamico di Modena 10% (contient conservateur: disulfite de potassium), épaississants: E401, E466 et 509.
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 50 g
- Sold in
- Switzerland
- Barcode
- 7613312062524
Prices reported by shoppers
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Frequently asked questions
How many calories are in Perlen aus "Aceto Balsamico di Modena IGP"?
Perlen aus "Aceto Balsamico di Modena IGP" contains 98 kcal per 100 g.
How much sugar is in Perlen aus "Aceto Balsamico di Modena IGP"?
Perlen aus "Aceto Balsamico di Modena IGP" has 24 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Perlen aus "Aceto Balsamico di Modena IGP" healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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