Pepe Nero In Grani

by Conad 50 g in Peppers Barcode 80037910
Not enough data to compute
Unprocessed or minimally processed
Green-Score
f
Environmental impact estimate

Pepe Nero In Grani by Conad provides 330 kcal per 100 g, with 0.6 g of sugars and 13.3 g of protein. That is 82% less sugar than the average product in this category. It is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Peppers category and comes in a 50 g pack.

Nutrient levels per 100 g

Fat
7.5 g · Moderate
Saturated fat
2.9 g · Moderate
Sugars
0.6 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 330 kcal 175 +89%
Total fat 7.5 g 4 +86%
Saturated fat 2.9 g 1 +198%
Carbohydrates 39.5 g 24.9 +59%
Total sugars 0.6 g 3.5 −82%
Added sugars 0 g 0.7 −100%
Dietary fiber 25.7 g 12.8 +101%
Protein 13.3 g 6.4 +109%
Salt 0 g 2.4 −98%

Category average across 84 Peppers products on Foodmetria.

Compared with other peppers

Calories higher 22%
Sugars lower 33%
Salt lower 34%
Saturated fat higher 18%
Protein top 20%
Fiber top 36%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Grani di pepe nero essiccati

Palm oil freeVeganVegetarian

Product details

Quantity
50 g
Sold in
France
Barcode
80037910

Prices reported by shoppers

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Frequently asked questions

How many calories are in Pepe Nero In Grani?

Pepe Nero In Grani contains 330 kcal per 100 g.

How much sugar is in Pepe Nero In Grani?

Pepe Nero In Grani has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Pepe Nero In Grani healthy?

It is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Pepe Nero In Grani vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated September 15, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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